How To Make Sourdough
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Organic Whole Wheat Sourdough Bread

March 14, 2023 by

  • ➡️ Just 3 simple ingredients —flour, water, salt,
  • ➡️ Fresh —made with wheat ground just days before,
  • ➡️ Warm out of the oven —baked day of delivery,

PLUS

  • ➡️ Easier to digest —ferments for 48 hours,
  • ➡️ Amazing flavor —delicious & spongey, not sour, only dairy notes,
  • ➡️ Local —made with organic wheat grown in Halifax, PA,
  • ➡️ Personal —handmade & homemade for you!

© 2026 How To Make Sourdough by Roselle Blore

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