Can i bake without cold fermentation?
Hia, quick question if you don’t mind? I took a break from sourdough i messed up the last lot and got frustrated so trying again 🤣 im doing your basic white sourdough 60% hydration recipe, im just in bulk fermenting phase, my starter took 6 hours to come to come to peak (which is an…
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Roselle Unselected an answer September 17, 2024
this was my bake without the cold proof, its actually the first time ever I achieved an ear so delighted! think i cut it too severly??
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Roselle Unselected an answer September 17, 2024